Today's mix: Raspberry Cheesecake

Kept it simple for today's experiment:

• Raspberry (TPA) - 9%
• Cheesecake Graham Crust (TPA) - 5%

70vg / 30pg / 3.75mg

The original recipe was for NY Cheesecake and a sweeter Raspberry, but I found it to be a bit overly sweet in the end. I decided to rather mix it simple (as above) and add sucralose or ethyl maltol if it really needs a bit of a kick (although I strongly doubt it).

Due to the cheesecake I'll let this steep for about 5 days before the first test.